How to Cook "Spicy Chicken Adobo Flakes"



The recipe calls for a few essential ingredients, including 

boneless chicken thighs - 1/2 kl

garlic - 6 cloves

onions - 1

soy sauce - 3 tbsp. Add more for extra saltiness

vinegar - 2 tbsp

brown sugar - 2 tbl spoon or more depending on your taste

chili powder - 1/2 teaspoon or more

black ground pepper - 1 teaspoon

paprika powder - 1 teaspoon

cooking oil. - 2 - 3 Cups


Detailed Instructions: 

First, the chicken thighs are cooked until they are tender and then shredded into small pieces. Garlic and onions are sautéed in oil until they are lightly browned and fragrant.


Next, the shredded chicken is added to the pan with soy sauce, vinegar, brown sugar, black ground pepper, chili powder, and paprika powder. The mixture is then cooked until the sauce thickens, and the chicken is coated with a rich and flavorful sauce.


Finally, the chicken mixture is spread out on a baking sheet and baked until it becomes crispy and golden brown. The result is a delectable and spicy shredded chicken adobo, also known as adobo flakes.

You Can Watch the Video How to Cook "Spicy Chicken Adobo Flakes" Below


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